FRIED BUTTER COD FISH – Marimasak

FRIED BUTTER COD FISH.BAHAN:300 gram ikan codfish100 gram bawang bombay iris memanjang2 sdm Butter.BUMBU RENDAMAN:1 sdm air perasan jeruk limau atau lemon50 ml saus japanese grill teriyaki kikkoman1/2 sdt garam1/4 sdt lada bubuk1 sdm kecap manis.CARA MEMASAK:1. Rendam potongan ikan kedalam saus rendaman selama 30 menit.2. Panaskan butter lalu masukan bawang bombay setengah matang masukan … Continue reading FRIED BUTTER COD FISH – Marimasak

Design a site like this with WordPress.com
Get started